Fabulous Vegan Hamburger Idea
If you have a hankering for a hamburger, with the comfort of mash potato and a side of rice, I say go-for-it!
Here is how I brought it all together:
The Burger #Dr. Praeger's
A teaspoon of coconut oil in a frying pan and cook frozen burger for 7-10 minutes while flipping till browned and yummy.
Next the bun:
Then #Udis gluten free hamburger bread is great. Less filling and very good.
Load on your ketchup, mustard, romaine lettuce, tomato and pickles and don't forget the best part #Vegenaise
Now that you've got your hamburger all wiped up. Put your #vegan mash potato and hearty rise on the place and your ready for a lunch
If you like what you've seen and read or have a question leave a comment and I'll get back to you.
happy and healthy,
Camber
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